Scottish Fresh Fish

Flat Fish - premium Halibut, Turbot and Lemon Sole

Halibut

The largest flatfish in the ocean, halibut is a delicious white-fleshed fish with a firm, meaty texture. Reared with love and care in some of the most unspoiled and tranquil waters in the world, our halibut offers a truly rare treat for the connoisseur.

Wild halibut is not in plentiful supply, and to preserve the species you should only buy halibut that has been sourced ethically.

Using our sustainable farming methods, we can supply restaurants and food specialists with this delicious fish without endangering the world’s precious resources. So you can be sure that our halibut is not only of premium grade quality, but it has been produced in a thoughtful, sustainable and fair way.

Turbot

Turbot is a flat marine fish that lives camouflaged in the sandy and stony sea bed at mixed depths in the shallow waters surrounding the European continent. Popularly known as “king of the flat fish” and “pheasant of the seas”, it is one of the most sought-after species thanks to its firm, delicious white meat, and is regarded as a true gastronomic luxury. Our turbot is farmed fish, avoiding the unsustainable fishing practices on the wild stocks, and is of the highest quality.

 

Contact us now for details of our full range of Halibut, Turbot and Sole