Scottish Fresh Fish

Restaurant Quality Fresh Fish

We have been buyers and suppliers of fresh fish, shell fish and smoked fish from the ports of Scotland to the hotel and catering trade nationwide for over four decades.

As a specialist Scottish seafood supplier we pride ourselves on our buying quality, reliability, and value for money of our fresh fish, as well as our good old-fashioned service.

If you require fresh fish and shell fish, whether it’s Turbot, Lobster, Dover Sole, Red Mullet, Monkfish, John Dory, Diver Caught Scallops Clams, Tuna, Wild Mussels, or one of the 30 or more types of fish that we buy on the auction fish markets each morning, we can help you make your choice for your menus and guide you to buy the best quality fish.

Our staff will process the fish to your requirements including skinning, filleting, gutting and scaling and we deliver six days a week ensuring that your get your products fresh and ready to cook.